Course details
[Chengdu Course]
3000 yen(Tax included)
(tax included)
- 8items
- 2persons-
A recommended course featuring traditional Sichuan cuisine masterpieces!
Course menu
Moist steamed chicken with green onion and ginger sauce
◆Beef tripe and honeycomb tripe tossed in spicy chili oil
◆Chinese jellyfish and cucumber salad
◆ Handmade boiled dumplings with Sichuan-style spicy sauce
◆Authentic Sichuan Shrimp Chili
◆Authentic Sichuan stir-fried pork
◆Chin Mapo Tofu (with rice)
◆ Annin tofu
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 18:00 the day before your visit
2024/11/18 update
